This traditional Eastern European dish has had a low carb makeover and is paired with a mix of cauliflower and brown rice. However, it's the velvety cream sauce and juicy chicken that are the real star of this dish.
Chicken (24.8%), Cauliflower, Brown rice, Leeks (11.3%), Water, Low fat creme fraiche (Milk), Mushrooms, Olive oil (1.7%), Parsley, Garlic, Chicken stock cube, Salt, Black pepper
Heat from frozen - Peel corner of film and heat in microwave for 4 minutes, remove and stir contents, reheat for another 4 minutes or until piping hot.
|Energy (kcal)||Carbs (g)||Fat (g)||Sat Fat (g)||Sugar (g)||Protein (g)||Salt (g)|
Please note, all orders placed before 11am Monday will be dispatched for delivery once per week on Tuesdays and arrive with customers pre-noon Wednesday via DPD. Any order after 11am Monday will be dispatched for delivery the following Tuesday. Delivery is free for all orders.